Where every bean is an experience
coffee
At the heart of our passion for coffee , we welcome you to a kingdom of enveloping aromas and unsurpassed quality. Our vast selection of coffee beans and ground coffee offers you a journey through the best regions of the world, where each bean is carefully selected and roasted according to our secret recipes, ensuring an unparalleled tasting experience.
classic
The CLASSIC blend is characterized by an intense and full-bodied flavour, accompanied by a robust and persistent aroma. It is prepared using a wood roasting and with an extraction method that allows to obtain a higher concentration of caffeine and essential oils.
gold
The GOLD blend is characterized by a soft and rounded taste, with notes of sweetness that predominate on the aftertaste. This type of coffee is often made by using coffee beans with a low acid content and roasting them over a wood fire to develop sweeter and less bitter aromas. The result is a drink that is pleasant to the palate, which can be enjoyed even without the addition of sugar.
top
The TOP blend is characterized by a soft and silky texture in the mouth, with a delicate and aromatic taste. This type of coffee is made using exclusively arabica coffee beans , which are known for their complex flavor profile and their floral and fruity notes. The delicate wood-roasting of the arabica beans helps to preserve their aroma and create a drink with a velvety texture, which can be enjoyed both alone and with milk.
deca
The DECA blend is obtained through a natural decaffeination process that removes much of the caffeine and wood roasting of the beans. The result is a sweet and full-bodied coffee that has a significantly reduced caffeine content compared to traditional coffee, maintaining its taste, aroma and persistence.